Bulk Pure Whey Protein Powder Shake, Chocolate Mint, 1 kg, Packaging May Vary

Product Information

Chocolate coconut - I personally don't like it but I know some people do. It's not like a Bounty - it's more like chocolate with a kind of tangy, quite artificial coconut aftertaste. I don't think it's that good, and also why not just get chocolate and add some coconut extract? This is another solid mint chocolate flavor. Flavor-wise, I like it just as well as Transparent Labs. However, this is the runner-up because the ingredients aren’t as clean. You have a handful of extra added ingredients in this one that you don’t get with Transparent Labs. Just Ingredients’ natural protein powder is naturally sweetened and flavored with real foods and contains no artificial dyes, chemicals, or junk. Milkshake toppings are a must, especially if you’re serving this shake for the Irish holiday. It’s always fun to top these shakes with a little dollop of whipped cream, an extra sprinkle of mini chocolate chips or cacao nibs, and a sprig of fresh mint.

Chia Seed Protein: One of the very few complete plant proteins, chia seeds contain all 9 essential amino acids. They also contain omega-3 fatty acids and fiber which can support brain and gut health. Optional step: make 3 Ingredient Low Carb Peppermint Chocolate Fudge (Keto, Vegan) to enjoy on the side. 😉 Growing up, mint chocolate was one of my very favorite flavor combos. I mean, chocolate is fire and all of that, but when you add mint in… that freshness, that brightness, it does something to chocolate. Makes it cooling? Refreshes your ability to keep eating said chocolate? Or perhaps, it’s just a match made in heaven. That you can eat. Duuuuude. Just Ingredients’ Protein Powder is 100% natural with 5 protein sources for easy digestion and an amazing, rich taste. We only use naturally sourced sugars in our meal replacement shakes. In fact each shake has approximately 5g of free (added) natural sugars which is the equivalent of a teaspoon. This means that if you used 4 of our shakes a day for a total food replacement diet you would consume 20g of free sugars daily, which is within the NHS guidelines of 30g of sugar daily for an adult.

Salted caramel - really good. More sweet than salty - you could always add more salt if you're after that taste. But it has a rich flavour and it's good. Seen major gains when cutting and when bulking! An all round very reliable and recommendable protein product that can be used all year round with a clear goal, diet and exercise! In a high-speed, blender place the spinach, milk, ice, avocado, banana, mint extract, and collagen or plant-based protein if using.

I've had a quite a few flavours now so hopefully I can help a little with the difficult choice of which to go for. Rule 1 Whey Protein is a combination of whey protein isolate and whey protein hydrolysate. Whey hydrolysate is essentially the same thing as hydrolyzed whey protein. What isolate and hydrolysate bring to the table are that they’re extra-filtered protein powders, meaning they have a higher protein content per scoop. It’s customizable to your personal macros! There are so many different ways you can make this chocolate mint protein shake so that it works for your macros. Need fewer carbs? Omit the toppings or swap them out for something less dense. Short on protein? Add another scoop of protein powder or even some collagen powder! The options are endless. These spinach cottage cheese pancakes reheat well and as an added bonus, you get a veggie without even tasting it. Mocha: Being on a maintenance/cut and loving coffee and its flavor, this was perfect. Has the right amount of coffee-to-chocolate ratio although they both could be a bit richer in taste, simply due to my sweet tooth and preference. Has a biscuit type flavor to it that was unexpected but its so good! I have it with water in the morning and fulfills that coffee taste i search for! 10/10As far as flavor, this one is good. Although, I like some of the other ones on this list a bit better. The type of mint they used tastes a bit off to me. But it’s still a good flavor overall. Step 6- Refrigerate and slice. Refrigerate the bars until firm, then slice them into equal-sized bars. Recipe tips and variations This cherry oat quinoa bake has oats and quinoa but in baked form. It reheats great and has 12 grams of protein per serving! Chia pudding is an all time favorite of mine either for breakfast or dessert – try this almond pudding. This blueberries and cream overnight oats recipe was one of my first overnight oat recipes and still a favorite.

There are 5 sources of protein are: chia seed protein, pea protein, pumpkin seed, collagen, and whey protein. They all have very similar amounts in the protein powder. Each is around 4-5 grams. The best part about eating overnight oats is that you make them the night before and the oats soften overnight in the fridge. No cooking necessary, just throw some ingredients together, stir and throw the jar in the fridge.

Watermelon Seed Protein: A lesser-known yet nutritious source of plant-based protein, rich in B Vitamins, Omega-3’s, and a wide variety of minerals. It is easily digested and efficiently absorbed. Minimal prep time. All you have to do is combine the ingredients and shape them in your baking dish. Most of the time spent making these bars is patiently waiting for them to firm up in the fridge.

If you’re now in love with overnight oats and looking for other options, here’s a consolidated list to try out: Since it’s made with Oat flour and Coconut Flour, this raw mint chocolate cookie dough is already gluten free! How to make Mint Chocolate Cookie Dough with Protein Powder I particularly like that this one combines pea and brown rice protein. Some could argue that combining these types of proteins is better because you get a more well-rounded amino acid profile. Brown rice protein powder tends to fill in the gaps where pea protein is deficient and vice versa. After training, your body uses protein to help repair and rebuild muscle fibres. Gold Standard Whey delivers 24g of whey protein and 5.5g of naturally occuring BCAA's to support muscle growth, and 4g of glutamine and glutamine acid to reduce muscle soreness.Unflavored Protein Powder: More oat flour/almond flour, but also reduce the milk. Maybe 1-2 Tbsp, but add little at a time. The world seems to go crazy over protein balls and energy bites but I don’t see many people make their own protein bars. That changes today! I promise this recipe is just as easy as energy balls… maybe even easier because you don’t have to roll out 32859 balls. Apple crumble and custard - don't go big. It's alright. It tastes of apple and a sweet, milky flavour. You wouldn't want a big bag but it's fine. Cacao powder: A chocolate-lovers dream ingredient! 1 tablespoon will turn any creation into a chocolate-y heaven.